À la carte menu

HOT APPETIZERS

Salted herring with onion, sour cream and boiled potatoes 4,00 €

Cheese cutlet with fruits 5,00 €

Cheese cutlet with salted beans 5,00 €

COLD APPETIZERS

Salted salmon marinated with beetroot with toasted white bread and butter 7,00 €

Fish platter – enough for two 18,00 €
salted salmon marinated with beetroot, salmon terrine, marinated catfish and cod liver salad

Meat platter – enough for two 16,00 €
marinated baked chicken, ham rolls stuffed with cheese & garlic, boiled beef tongue and baked lamb neck

A big dish of snacks – enough for two 9,00 €
dill pickles, pickled onion and garlic, cheese, garlic bread, salted lard

Dill pickles with garlic honey 3,00 €

Moscow doesn´t believe in tears 3,00 €
pickled onion, garlic and fresh pickles

SNACKS WITH BEER

A beer snack Postipoiss  4,50 €
baked crisp pig ears

Chicken wings with sauce 4,50 €

Salted beans with smoked bacon 2,50 €

Garlic bread 2,50 €

FILLED DUMPLINGS

Handmade Siberian dumplings with pork and beef filling and sour cream 6,00 €

Siberian dumplings with mushroom sauce 6,00 €

Siberian dumplings with sour cream and cheese on a cast iron pan 6,00 €

BUCKWHEAT BLINI

Russian-style buckwheat and wheat blini with trout roe 7,00 €

Russian-style buckwheat and wheat blini with cod liver salad 6,00 €

SALADS

Salmon salad 8,00 €
salted salmon marinated with beetroot, salmon terrine, orange, cherry tomatoes, beetroot, mixed leaves and horseradish dressing

Chicken fillet salad 6,00 €
marinated baked chicken, mixed leaves, cucumber, tomato, grapes, roasted sweet pepper, pine nuts and balsamic mayonnaise vinaigrette

Tongue salad  5,00 €
boiled beef tongue, pickled red onion, egg, pickled cucumber, mixed leaves and parsley & caper dressing

Fresh salad with herb & oil dressing 4,00 €
salad mix, cucumber, cherry tomatoes, pear & grapes, orange, sprouts

SOUPS

Brosch – Russian soup with mushrooms and black plums under a pastry crust 5,50 €

Cream of chicken & mushroom soup 4,00 €

Cream of pumpkin soup with wild garlic cream 4,00 €

MAIN DISHES

FISH DISHES

Oven-baked salmon steak 15,00 €
with potato & vegetable bake, steamed broccoli, grilled tomato and parsley & chilli sauce

Panko-breaded pike perch fillet 13,00 €
with potato & pumpkin purée, stir-fried vegetables and apple cider sauce

MEAT DISHES

‘Post boy’ pork chop with walnuts + small vodka shot (2 cl) 16,00 €
baked jacket potatoes, stir-fried vegetables and a mustard sauce

Ox fillet – grilled marinated beef tenderloin 22,00 €
blackcurrant & wine sauce, garlic potatoes, warm mushroom salad, baked tomatoes with cheese

Grilled neck of lamb 18,00 €
with garlic potatoes au gratin, blanched string beans, baked garlic and apple & cranberry sauce

Grilled pork fillet 9,00 €
with baked jacket potato, oven-baked vegetables, champignons and mustard sauce

Grilled turkey fillet 9,00 €
with courgettes au gratin with mozzarella, tomato, couscous, apple salsa and parsley & chilli sauce

VEGETABLE DISHES

Vegetarian meal 6,00 €
potato & vegetable bake with warm vegetable salad, mushroom sauce

DESSERTS

Hot chocolate cake with ice cream 4,00 €

Cranberry mousse with sugared cranberries, cranberry sauce and oat cookie 4,00 €

Lemon & cheese curd cake 4,00 €

Ice cream with sweet sauce 3,50 €

Assorted cheese with fruits 6,00 €

DRINKS

Cranberry drink 1,50 €

Hot honey drink with wine 3,50 €

The kitchen is closed from Sunday to Thursday at 22.00; On Friday and Saturday at 24.00